4-6 chicken breast halves
1 can of RoTel tomatoes and green chiles; drained
1 can of cream of chicken soup
1 & 1/2 cup of shredded cheese
1 onion; sliced
1 envelope of taco seasoning mix
Place everything in a crock pot. Cook on High for *6 hours or until chicken is done. Stir Occasionally.
*It will take longer if you are using frozen chicken or if your chicken breasts are really thick.
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