Wednesday, February 11, 2009

Frank's Redhot Spicy Buffalo Ranch Dip

Mix 16 oz. sour cream, 1/2 cup Frank's Redhot sauce and 1 oz. pkg. Ranch dip mix; stir. Makes 2 cups.

Tip: Serve with tenders for the ultimate blend of flavor!

See Recipe: French's Crunchy Onion Chicken Tenders

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