1 package chocolate cake mix
1 pint sour cream
1 pkg. instant chocolate pudding
1 6oz. bag chocolate chips
1 6 oz bag peanut butter chips
3/4 c. oil
4 eggs
1 c. water
Spray crock pot with non-stick spray. Mix all ingredients. Cook on low for 6-8 hours Try not to lift the lid. Serve with ice cream. Keeps in fridge for a while. Just heat and serve.
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